TRIBOS ENTRELAZO BLEND

This Tribos Entrelazo from Alto de Parras, Coahuila, Mexico, is a sophisticated and complex red blend — Cabernet Sauvignon, Cabernet Franc, Syrah, and Petit Verdot — where every variety is allowed to shine with vivacity across all its aromatic and flavor components. Aged an impressive 24 months in French oak barrels, it is a wine of remarkable depth, velvety texture, and long, elegant presence. Sophistication in a single blend.

Region: Alto de Parras, Coahuila, Mexico

Varieties: Cabernet Sauvignon, Cabernet Franc, Syrah, Petit Verdot

Alcohol: 13.9% 

Winemaker: José Trillo Rivas

Aging: 24 months in French oak barrels

Overall Impression Sophisticated, corpulent, and voluminous — a blend of extraordinary complexity where ripe red fruit, iodine, noble wood, tobacco, and balsamic notes come together in seamless elegance.

Winemaking & Aging Throughout the entire growing cycle, the vines receive careful attention to ensure maximum sun exposure, promoting greater ripeness, color intensity, and tannin development in each variety. Each varietal is allowed to fully express its aromatic and flavor vivacity before being united in the final blend. Aged approximately 24 months in French oak barrels, which contribute remarkable depth and integration.

Tasting Notes

• Appearance: Brilliant, very vivid, high-intensity layer; cherry red color.
• Nose: Complex and expressive — fruity and spiced, with ripe red fruits, a touch of iodine, noble wood, tobacco, and balsamic notes.
• Palate: Fruity, corpulent, and voluminous, with a velvety texture and present yet gentle tannins. Fresh acidity and a long, persistent finish.

Food Pairing Entrelazo pairs magnificently with red and game meats, grilled cuts, slow-cooked stews, and mole sauces. Its depth and complexity make it the perfect companion for the most refined and celebratory occasions.

Serving Temperature Recommended to serve between 16–18°C (61–64°F).

The Entrelazo Story Sophistication in a single blend. Entrelazo is the crown jewel of Tribos — a wine born from the belief that when exceptional varieties are cultivated with care and united with vision, the result is something greater than any one of them alone.