Alcohol: 13 %
Grape Variety: Montepulciano 35%, Aglianico 30%, Merlot 25%, Sangiovese 10%.
Aging: 10 months in barrel
Region: Valle de Guadalupe, Baja California, México
Recommended with raw and slightly browned dishes. Recommended temperature: 16°C (60°F)
On the view it has a clean and bright cherry red wine.
On the nose it has a fresh aroma with a background of fine woods. It has red fruits such as raspberries and blueberries in mind. The hibiscus flower and fine herbs are distinguished as it oxygenates.
Its flavor is very well structured, elegant, and complex wine. Its aromas of fruits and spices are confirmed in the mouth, velvety and with a long and persistent finish.