TOXICO RED PET NAT
Vineyard: Casta de Vinos
Regular price $ 553.00 MXN
tax included
Vintage: 2020
Alcohol: 12.1%
Grape Variety: 100% Garnacha Tinta, only 687 bottles were produced.
Aging: No Aging, Manual Harvest, unclarified, unfiltered, unstabilized, no sulfites, pressed by foot, they start with native yeast.
Region: Valle de San Vicente, Baja California, México
Food pairing:
A Red Pet Nat made from Garnacha Tinta pairs wonderfully with grilled meats, aged cheeses, Spanish tapas, pizzas or focaccias, vegetarian dishes like roasted beetroot salad, and dark chocolate desserts.
Recommended Service Temperature: 12°C (53°F)
Wine Profile:
It is a wine that, first, is pressed by foot, using the native yeasts, meaning those that are unique to the grape. It undergoes alcoholic fermentation, but before the fermentation is complete, the cap is placed on it, and the bubbles created by the CO2 it produces are natural.