SAO LOURENÇO BLANCO BLEND

Vintage: 2020
Alcohol: 13%
Grape Variety: Chardonnay, Sauvignon Blanc, and Arinto
Aging: São Lourenço white is a wine that undergoes pre-fermentation at a controlled temperature, with approximately 20% of the must fermenting in 300L French oak barrels. After this, it is transferred to stainless steel for the remainder of the process and then rests in bottle for 12 months.
Region: DOC Bairrada, Portugal
Food Pairing:
Good with seafood, fresh grilled fish, white meats, and as an aperitif.
Recommended Serving Temperature: 9-11°C (48-52°F)

Tasting Notes:

1. Color: Citrusy.
2. Nose: Reveals notes of tropical fruits such as passion fruit and pineapple.
3. Palate: Has an acidity that brings freshness, making it a perfect wine for warm days.

Wine Profile:
The Quinta Colinas de S. Lourenço estate was acquired in 2009. This vast property is in São Lourenço do Bairro, Anadia, in the heart of Bairrada, a renowned wine region particularly appreciated by IDEALDRINKS. The 80 hectares of vineyards spread across the silty soils of the gentle hills typical of the region, which is reflected in its name.

Bairrada has an Atlantic climate that brings freshness and acidity to the wines. Clay and limestone soils give rise to complex wines, particularly reds made from the indigenous Baga grape, which produces robust wines with good aging potential. Additionally, excellent sparkling wines are made using the traditional method, and fresh white wines are produced with Bical and Maria Gomes.

Bairrada has a long winemaking tradition and was recognized as a Denomination of Controlled Origin (DOC) in 1979. The red wines pair well with red meats and game dishes, while the whites complement seafood and fish.