Alcohol: 13 %
Grape Variety: 90% Merlot, 10% Cabernet Franc
Aging: 12 months in oak barrels
Region: Languedoc, Villeneuve les Corbières, France
It is recommended for stew, game birds, mushroom risotto. Recommended temperature is 16-18°C (60-18°F)
Dark and bright color, with a complex nose dominated by notes of slightly minty tobacco. The mouth, soft and concentrated, reveals notes of dark berries and floral aromas, as well as dense, velvety tannins. The finish, long and fresh, proposes delicate notes of wood, licorice, and spices.