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CASAL DE VENTOZELA ALBARINHO
Vineyard: Casal de Ventozela
Regular price $ 573.00 MXN
tax included
Vintage: 2022
Alcohol: 12.5%
Grape Variety: 100% Albariño
Aging: Fermented in stainless steel tanks and aged on lees.
Region: Vino Verde, Portugal
Food pairing:
This wine is perfect for any occasion and can be paired with a variety of foods, including tapas, seafood, shellfish, vegetarian dishes, and poultry. It is also a great wine to enjoy on its own.
Recommended service temperature: 7-10°C (44-50°F)
Tasting Notes:
The Vinho Verde region of Portugal is known for its fresh and fruity wines, and the Casal de Ventozela Alvarinho is no exception. This wine is made from 100% Alvarinho grapes, which are grown in the sub-region of Vale do Ave. The grapes are hand-harvested and then fermented in stainless steel tanks at controlled temperatures. The wine is then aged on its lees for several months to develop its complexity and flavour.
Rewards:
This wine has won many awards: the 2019 vintage was awarded Silver Medal from the The TEXSOM International Wine Awards, and the 2018 vintage was awarded Bronze from the International Wine & Spirit Competition.
Alcohol: 12.5%
Grape Variety: 100% Albariño
Aging: Fermented in stainless steel tanks and aged on lees.
Region: Vino Verde, Portugal
Food pairing:
This wine is perfect for any occasion and can be paired with a variety of foods, including tapas, seafood, shellfish, vegetarian dishes, and poultry. It is also a great wine to enjoy on its own.
Recommended service temperature: 7-10°C (44-50°F)
Tasting Notes:
- The Casal de Ventozela Alvarinho is a dry and full-bodied wine with a citrus yellow colour.
- The nose is filled with aromas of tropical fruit, peach, citrus fruit, blossom, and minerals.
- On the palate, the wine is fresh and fruity with flavours of tropical fruit, peach, citrus fruit, and minerals.The wine has a crisp acidity and a long, persistent finish
The Vinho Verde region of Portugal is known for its fresh and fruity wines, and the Casal de Ventozela Alvarinho is no exception. This wine is made from 100% Alvarinho grapes, which are grown in the sub-region of Vale do Ave. The grapes are hand-harvested and then fermented in stainless steel tanks at controlled temperatures. The wine is then aged on its lees for several months to develop its complexity and flavour.
Rewards:
This wine has won many awards: the 2019 vintage was awarded Silver Medal from the The TEXSOM International Wine Awards, and the 2018 vintage was awarded Bronze from the International Wine & Spirit Competition.