Alcohol: 13 %
Grape Variety: 70% Chardonnay, 30% Pinot Noir
Aging: 42 months of maturity over the years. After the disgorging, the bottles rest in the cellar for another 5-6 months
Region: Franciacorta, Lombardía, Italy
Excellent aperitif, great in complementing seafood and raw fish. Recommended temperature: 7-8 °C (44-46°F)
On the eyes it has a straw yellow with highlights veering towards gold reflections On the nose it has an intense, with hints of spices and dried fruit. On the palate it is clean taste with fragrant and balanced flavor good persistence The perlage is fine and persistent, creamy mousse.