ZAFADO PET NAT ROSADO
Vineyard: Altos Norte
Regular price $ 875.00 MXN
Unit price per
tax included
Vintage: 2023
Alcohol Content: 10.6%
Origin: Hacienda San José del Tepozán, Encarnación de Díaz, Altos de Jalisco, Mexico
Grape Variety: 66% Malbec, 34% Tempranillo
Winemaking Process
- Enology Consultant: Branko Pjanic, Winemaker: José Vega Villalobos
- Processing: Destemming and crushing, no chaptalization or acidification
- Maceration: Direct pressing
- Pressing: Vertical hydraulic press
- Fermentation: Stainless steel tanks
- Yeasts: Native vineyard yeasts
- Fermentation Temperature: 14º-16ºC, Fermentation Duration: 12 days in tanks, 60 days in bottle
- Method: Ancestral
- Aging: 8 months on lees
- Clarification: Unfined
- Filtration: Unfiltered
- Closure: Metal crown cap (sourced from Spain)
- Production: 4,200 bottles (750 ml)
Tasting Notes
- Aroma: Distinguished aromatic quality
- Palate: Fresh and vibrant with lively acidity
Food Pairing
Perfectly pairs with tacos al pastor, Chiapas-style tamales, cochinita pibil, and paella.
Serving Temperature: 4º-6ºC
Aging Potential: 3 year
Wine Profile
Altos Norte Pet Nat Rosado is a naturally sparkling rosé wine produced using the ancestral method. Made from hand-harvested grapes grown in the semi-arid climate of the Altos de Jalisco region, this wine is the result of ecological regenerative viticulture. The vinification process follows a minimal intervention approach, using wild yeast fermentation, no chaptalization or acidification, and no clarification or filtration. Aged on its lees for 8 months, it delivers distinguished aromatic complexity, freshness, and vibrant acidity, making it a unique and expressive sparkling rosé.
Viticulture & Vinification
- Soil Type: Haplic Calcisol, medium loam texture
- Topography: Gentle hills
- Vineyard Orientation: North-South
- Annual Rainfall: 325 mm
- Planting Year: Tempranillo (2016), Malbec (2019)
- Vine Density: 3,333 vines/ha
- Farming Practice: Ecological regenerative viticulture
- Pruning: Single cordon trellis, 26,000 buds/ha
- Fungal Treatment: Copper for mildew, sulfur for powdery mildew
- Irrigation: Drip irrigation
- Harvest Method: Hand-picked in small crates (<15 kg)
- Grape Selection: In the vineyard and at the winery
Delivery
Important delivery compliance requirements
Courier companies or carriers can only deliver wine to customers over 18 years of age with the corresponding INE or IFE. For this reason, it is important to clearly indicate this information on the form at the time of purchase.
Shipping rates and options
Mexico City, Huatulco Bay Area, and Oaxaca City
- Free shipping
Applies to orders over $1,600 MXN. It will be delivered between 10:00 am and 8:00 pm. Once payment is confirmed, the average delivery time is 120 minutes, with a maximum of 24 hours, depending on traffic conditions and product availability in the delivery city.
- Shipping with a cost of $150 MXN
Applies to orders under $1,600 MXN. It will be delivered between 10:00 am and 8:00 pm. Once payment is confirmed, the average delivery time is 120 minutes, with a maximum of 24 hours, depending on traffic conditions and product availability in the delivery city.
Rest of Mexico
- Free shipping
Applies to orders over $3,000 MXN. Delivery time can vary between 3 to 5 business days.
- Shipping with a cost of $350 MXN
Applies to orders under $3,000 MXN. Delivery time can vary between 3 to 5 business days.