Grape Variety: 100% Merlot
Aging: 12 months in French oak barrels
Region: D.O. Bordeaux, France
Perfect for grilled salmon, or different types of meat such as duck, lamb, or suckling pig. Recommended temperature: 16 °C (60 °F)
From a beautiful purple layer to violet reflections, this wine presents a bright nose of ripe fruits, black cherry, and currant. In the mouth, a balance and elegance stand out, mixing silky tannins with notes of mocha and black fruits. In the end it keeps fresh and delicate.