{"product_id":"barolo-gallinotto","title":"BAROLO GALLINOTTO","description":"\u003cblockquote\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cem\u003eKnown as the \"family Barolo,\" this wine is a true rediscovered treasure. The vineyard is located in the Berri MGA, a sub-zone that was undervalued for a long time but has now recovered its former splendor thanks to Mauro Molino's foresight. Situated at an altitude of 450 meters above sea level, the vineyard benefits from unique microclimatic conditions. The significant diurnal temperature variation between day and night allows the Nebbiolo grapes to preserve exceptional freshness and complexity, resulting in an exclusive production of only 9,000 bottles per year.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"4,0,0\"\u003e\u003cspan\u003eMauro Molino | Barolo DOCG, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4,0,0\"\u003e\u003cspan\u003e\u003cstrong\u003eWinery\u003c\/strong\u003e: Mauro Molino (Azienda Agricola Molino Mauro).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4,1,0\"\u003e\u003cspan\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Berri MGA, La Morra, Barolo DOCG, Italy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4,2,0\"\u003e\u003cspan\u003e\u003cstrong\u003eCharacter\u003c\/strong\u003e: A refined, elegant, and aromatically expressive interpretation of a classic terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cspan\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: 2020.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,3,0\"\u003e\u003cspan\u003e\u003cstrong\u003eWine Type:\u003c\/strong\u003e Aged Red Wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,4,0\"\u003e\u003cspan\u003e\u003cstrong\u003eGrape Variety: \u003c\/strong\u003e100% Nebbiolo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,5,0\"\u003e\u003cspan\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e: 9,000 bottles per year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,6,0\"\u003e\u003cspan\u003e\u003cstrong\u003eWinemaking\u003c\/strong\u003e: Manual harvest; maceration and fermentation in stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,7,0\"\u003e\u003cspan\u003e\u003cstrong\u003eAging\u003c\/strong\u003e: 24 months in oak (50% used barriques and 50% large oak casks \/ toneles).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7,8,0\"\u003e\u003cspan\u003e\u003cstrong\u003eAlcohol by Volume: \u003c\/strong\u003e14.0%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVisual Analysis\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cspan\u003eMedium garnet red color, bright and elegant.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003eAromatic Profile\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-path-to-node=\"11\"\u003e\u003cspan\u003eIntense and layered fragrances featuring:\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"12,0,0\"\u003e\u003cspan\u003eFruit: Dark cherry, raspberry, and ripe apricot.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"12,1,0\"\u003e\u003cspan\u003eHerbal \u0026amp; Balsamic: Fresh menthol and eucalyptus.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"12,2,0\"\u003e\u003cspan\u003eComplexity: Clean leather, tobacco, and a subtle touch of orange peel.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003ePalate\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-path-to-node=\"13\"\u003e\u003cspan\u003eDry with a firm, well-structured body. The tannins are integrated and silky, supported by a balanced acidity. The palate mirrors the nose with notes of cherry, baking spices, and herbs, leading to a mineral touch and a long, lingering finish with a refreshing citrus sensation.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eServing Temperature:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Best enjoyed between 16°C and 18°C (decanting recommended).\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"19,1,0\"\u003e\u003cspan\u003e\u003cstrong\u003eIdeal Pairing: \u003c\/strong\u003eExcellent with roasted red meats, wild game, truffle-infused dishes, and aged cheeses like Parmigiano-Reggiano or Castelmagno.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cstrong\u003eAccolades and Scores\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-path-to-node=\"16,0,0\"\u003e\u003cspan\u003eVinous: 94 Points.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"16,1,0\"\u003e\u003cspan\u003eJeb Dunnuck: 93 Points.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"16,2,0\"\u003e\u003cspan\u003eJamesSuckling.com: 92 Points.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"16,3,0\"\u003e\u003cspan\u003eWine Spectator: 91 Points.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"18\"\u003e\u003cspan\u003eService and Food Pairing\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mauro Molino","offers":[{"title":"Default Title","offer_id":53360036479200,"sku":"293","price":2496.0,"currency_code":"MXN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/6186\/6892\/files\/TRIBOSENTRELAZO_c5b9f507-33fc-4c8b-945c-ab6d7ad4d04d.png?v=1783728579","url":"https:\/\/cavachahue.com\/products\/barolo-gallinotto","provider":"Cava Chahue ","version":"1.0","type":"link"}