{"product_id":"azumbre-blend","title":"AZUMBRE BLEND","description":"\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003eThis Azumbre 2023 from Atongo y Dolores Hidalgo, Mexico, is a tenacious and complex red wine — a blend of 60% Syrah and 40% Cabernet Franc, aged 9 months in barrel. Rooted like an oak forest, it delivers intense aromas of raspberry and blackberry, black pepper, and a deep incense finish. A wine of character, depth, and unmistakable personality.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Atongo y Dolores Hidalgo, Mexico\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eVarieties\u003c\/strong\u003e: 60% Syrah, 40% Cabernet Franc \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e: Red\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eBarrel\u003c\/strong\u003e \u003cstrong\u003eaged Lot:\u003c\/strong\u003e 600 bottles\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eOverall Impression\u003c\/b\u003e Tenacious and complex — a wine rooted deeply in its terroir, with dark fruit intensity, spice, and a hauntingly smoky, incense-tinged finish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eWinemaking \u0026amp; Aging\u003c\/b\u003e A red wine crafted from 60% Syrah and 40% Cabernet Franc, sourced from the Atongo y Dolores Hidalgo terroir. Aged for 9 months in barrel, which contributes structure, complexity, and depth to its naturally intense dark fruit character. Limited production of 600 bottles.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cul type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\"\u003eAppearance: Deep, intense red with barrel-aged complexity.\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eNose: Raspberry and blackberry lead with black pepper spice and a lingering base note of incense — profound and evocative.\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003ePalate: Full-bodied and complex, with a firm structure and remarkable depth that reflects the tenacity of its terroir.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eFood Pairing\u003c\/b\u003e Azumbre excels alongside bold, richly flavored dishes — grilled red meats, aged cheeses, slow-braised lamb, and dishes with earthy, smoky profiles that match its intensity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eServing Temperature\u003c\/b\u003e Recommended to serve between 16–18°C (61–64°F).\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eThe Azumbre Story\u003c\/b\u003e Old-fashioned as a September 1998 serenade, Azumbre is a wine that refuses to be rushed. It speaks of roots, of oak forests and deep earth — a wine for those who understand that true complexity takes time.\u003c\/p\u003e","brand":"Garambullo","offers":[{"title":"Default Title","offer_id":53035006951648,"sku":"283","price":0.0,"currency_code":"MXN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0285\/6186\/6892\/files\/AZUMBRE_098acd0e-3916-4ea1-ac8f-9a05fcdd6a2f.png?v=1781293011","url":"https:\/\/cavachahue.com\/products\/azumbre-blend","provider":"Cava Chahue ","version":"1.0","type":"link"}